Always popular, this is a special treat and the perfect present. An elegant, traditional afternoon tea for two guests served in the Parterre Garden or in front of a roaring fire in the historic Hall.
Selection of delicate sandwiches to include:
Smoked salmon and cucumber, cheese and pickle
Roast ham and tomato chutney, roast beef and horseradish
Fruit scone served with Chantilly cream and preserves, chocolate brownie and lemon meringue tartlet
To purchase please call 01422 240024 or email: email@example.com